01 Jul Avocado-Corn Salsa
A fresh salsa of avocado and corn is great with simple sautéed fish or just about anything.
Serving Size: 4 | Cook Time: 10 min
What You Need:
- 1 medium avocado, diced
- 3/4 frozen corn, thawed
- 1/2 cup grape tomatos, quartered
- 1 tablespoon chopped fresh cilantro
- 2 teaspoons lime juice
- 1/4 teaspoon kosher salt
How To Do It:
- Toss avocado, corn, tomatoes, cilantro, lime juice and salt in a medium bowl— enjoy!
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